BAKERY

Trainees from Indonesia for artisan bakeries.

For artisan bakeries with a long-term vacant training position.

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OCCUPATION, BODY, CONSIDERATIONS

The training position must be specific before recruitment.

01

Potential occupations

Baker and food retail specialist with a bakery focus.

02

Competent body

The local Chamber of Crafts is generally responsible for artisan training, checking training eligibility and registering contracts.

03

Specific considerations

Early working hours, physical demands, hygiene, customer contact and transport to the workplace must be transparent before selection.

TRAINING NEED

Discuss occupation, location and start date.

Send enquiry